If you don’t know your exact size yet, you can use a simple method:
Wrap a string around the second phalanx, at the widest point of your finger. The string should not be too tight or too loose. Mark with a line where the string meets. Finally, unwind your string and measure with a millimeter ruler the length necessary to go around your finger. This distance in mm corresponds to your finger circumference. You can also use a strip of paper one cm thick.
18k yellow gold, set with 10 baguette-cut diamonds for 0,8ct and one emerald-cut diamond between 1ct and 1,04cts.
All Viltier creations are certified recycled, designed and handmade in Paris with conflict-free stones for a reduced carbon foot print and a socially responsible product.
Please refer to our shipping and returns conditions.
The Eclat ring set itself in the story of our Rayon collection. The ring is marked by our signature fluted pattern and is adorned with a serie of baguette-cut diamonds seeming to float in between the gold. More Art-Deco than its sister ring, the Rayonnement ring, it showcases an emerald-cut diamond in a white gold east-west setting contrasting with the yellow gold of the ring for a more unconventional take on a traditional solitaire design.
If the selected piece is available, please account for 3-5 working days after placing the order to receive your Viltier creation.
If the piece is made-to-order please expect a delay varying between 6-8 weeks. Please note that each Viltier creation is unique and handmade, delay may vary slightly.
You have 14 days, upon the reception of your Viltier creation, to contact us in order to proceed to an exchange or return. Please address your request to email@example.com
Prices indicated for delivery within the Euro zone, United Kingdom and the United States are tax inclusive.
If your country is not suggested in the shipping section of the check-out, please contact a Viltier advisor in order to arrange a special delivery: +33 6 50 88 84 36 / firstname.lastname@example.org
Email – email@example.com
whatsapp – +33 6 5O 88 84 36